Asian Slaw

• 1 (3 ounce) package beef flavor ramen noodles with seasoning packet
• 1 (3 ounce) package roasted sunflower seed kernels
• 1 (3 ounce) package sliced almonds
• 1 bunch green onions, chopped
• 1 cup bottled oil and vinegar salad dressing (such as Newman's Own®)
• 1/2 cup white sugar
• 1 (16 ounce) package coleslaw mix

Directions

1. Crush the ramen noodles in a bowl, and stir in the beef seasoning packet, sunflower seeds, almonds, green onions, oil and vinegar dressing, and sugar, mixing until the sugar is dissolved.
2. Place the coleslaw mix into a large salad bowl, pour the dressing mixture over, and toss lightly to combine well. Refrigerate at least 1 hour before serving.